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Wooden Rolling Pin with Lace Pattern of Flowers and Hearts 35 cm Deeply Engraved Relief Roller for Cookies and Gingerbread

Wooden Rolling Pin with Lace Pattern of Flowers and Hearts 35 cm Deeply Engraved Relief Roller for Cookies and Gingerbread

The lace pattern of flowers, hearts, and leaves transforms the dough into a decorative design. Ideal for butter cookies, gingerbread, and festive treats. Full description
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€36.20
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Overview
Wooden Rolling Pin with Lace Pattern of Flowers and Hearts 35 cm Deeply Engraved Relief Roller for Cookies and Gingerbread

The wooden rolling pin with a lace pattern is perfect for anyone who enjoys delicately decorated baked goods. The roller features a pattern of flowers, hearts, and leaves, complemented by tiny dots and swirling curves that together resemble lace. Simply roll out the dough to the desired thickness and glide the patterned roller over it once. The entire sheet will be covered with a continuous decorative design from which you can cut any shapes. The rolling pin has an overall length of 35 cm and a diameter of 4.5 cm.

The pattern does not feature Christmas motifs, so you can use the roller all year round, for example, for cookies with coffee, at celebrations, weddings, or Easter. The flowers and hearts repeat on the roller in a regular rhythm, ensuring that the cookies on the plate look uniform, even though each captures a slightly different part of the pattern. Deep engraving creates a distinct relief that will not disappear after baking. The pattern imprints well into butter, shortcrust, gingerbread, and cocoa dough, as well as into fondant or marzipan. You can also decorate a sheet of fondant for a cake or a sugar covering for cupcakes, where the lace pattern looks very delicate and festive, adding a decorative touch to even a simple dessert.

  • Product Type – wooden relief rolling pin with ornamental pattern
  • Pattern – lace pattern of flowers, hearts, leaves, and dots
  • Overall Length – 35 cm
  • Diameter of Roller – 4.5 cm
  • Material – wood
  • Handles – wooden handles at both ends of the roller
  • Usage – cookies, gingerbread, shortcrust pastries, fondant, and marzipan all year round
  • Contents – 1 wooden rolling pin with a pattern of flowers and hearts

Allow the dough to rest in a cool place before rolling to ensure it is firm and not sticky. Lightly dust the surface with flour and roll the pin over it in one smooth motion with even pressure along its entire length. The fine details of the pattern will stand out best on dough that is about half a centimetre thick. Cut out patterned shapes with a sharp cutter and transfer them carefully to the baking tray. After use, clean the rolling pin with a dry brush, remove any dough remnants from the grooves with a soft brush, and rinse briefly if necessary. It should not be placed in the dishwasher. Allow it to air dry and occasionally treat it with a thin layer of edible oil.

The rolling pin with the lace pattern of flowers and hearts is a simple way to bake cookies that look like they are from a patisserie. The wooden engraved roller imprints the pattern onto the entire sheet of dough at once, saving you time on decoration. The total length of 35 cm and comfortable handles make for easy, even rolling. The decorated cookies are perfect for coffee, festive tables, or as small gifts. Every baking enthusiast will appreciate this rolling pin for bringing joy to themselves and others.

Price incl. VAT €36.20