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Wooden Rolling Pin with Jumping Reindeer and Ornamental Trees 35 cm Engraved Embossing Roller for Christmas Biscuits

Wooden Rolling Pin with Jumping Reindeer and Ornamental Trees 35 cm Engraved Embossing Roller for Christmas Biscuits

The series of jumping reindeer with decorative trees and snowflakes creates an elegant winter decoration on the dough. Perfect for gingerbread, linzer biscuits, and fondant for festive cakes. Full description
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€35.33
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Overview
Wooden Rolling Pin with Jumping Reindeer and Ornamental Trees 35 cm Engraved Embossing Roller for Christmas Biscuits

This wooden embossing rolling pin brings an elegant Nordic motif to Christmas baking. The main part of the roller is adorned with jumping reindeer with ornamental trees, which repeat regularly around the circumference. Between them are decorative snowflakes, and the upper edge is lined with a band of small stars and snowflakes. When rolled over the rolled-out dough, a continuous relief pattern reminiscent of winter embroidery is created across the entire surface. The rolling pin measures 35 cm, the patterned section is 16 cm long, and its diameter is 4.5 cm.

The motif is larger and more pronounced compared to small Christmas patterns, making it ideal for larger biscuits, slices of gingerbread, or rectangular cuts. The reindeer with branching antlers and delicately decorated trees will create a continuous winter ornament on the dough that looks festive even without icing. The deep engraving ensures a clear imprint that retains its shape even during baking. The rolling pin can be used for gingerbread, linzer, butter, or cocoa dough, as well as for fondant or marzipan for decorating Christmas cakes.

  • Product Type – wooden embossing rolling pin with a winter motif
  • Pattern – jumping reindeer, ornamental Christmas trees, and snowflakes
  • Total Length – 35 cm
  • Length of the Patterned Roller – 16 cm
  • Diameter of the Roller – 4.5 cm
  • Material – wood
  • Handles – two wooden handles
  • Usage – gingerbread, linzer biscuits, cookies, fondant, and marzipan
  • Contents of the Package – 1 wooden rolling pin with a pattern of jumping reindeer and trees

The best imprint is achieved on chilled dough that is rolled to the same thickness across the entire surface. Place the rolling pin at the beginning of the sheet and roll it once to the other end with even pressure. Lightly dust sticky dough with flour. You can cut the patterned sheet with a knife or use a cutter, and carefully transfer the biscuits to the baking tray. After baking, clean the rolling pin with a brush, rinse briefly, and let it dry. Occasionally brushing with edible oil will help keep the wood in good condition. Store the rolling pin in a dry and cool place, ideally in a fabric bag or in a drawer with other baking tools. Before the next use, simply wipe it with a dry cloth and you can bake again.

The rolling pin with jumping reindeer is a tool that gives Christmas biscuits an elegant Nordic appearance. The engraved wooden roller imprints the pattern across the entire surface of the dough at once, saving time spent on decoration. The handles at both ends facilitate even rolling even with a longer sheet. Gingerbread and cookies with reindeer are perfect for the festive table, for Advent coffee, and for gift packages. The rolling pin also makes a lovely gift for anyone who bakes biscuits every year and enjoys trying new patterns.

Price incl. VAT €35.33