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Wooden Dough Slice Press Bowl 7.7 cm and Ball 4.7 cm Hand Tool for Dumplings, Pierogi and Pastries Unfinished For Home Kitchen

Wooden Dough Slice Press Bowl 7.7 cm and Ball 4.7 cm Hand Tool for Dumplings, Pierogi and Pastries Unfinished For Home Kitchen

Wooden bowl with a ball for quickly pressing round dough slices. Suitable for dumplings, gyoza, wontons, and small pastries. Wood is unfinished and untreated. Full description
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€26.59
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Overview
Wooden Dough Slice Press Bowl 7.7 cm and Ball 4.7 cm Hand Tool for Dumplings, Pierogi and Pastries Unfinished For Home Kitchen

The wooden dough slice press makes preparing homemade dumplings, pierogi, gyoza, and other filled pastries easier. The set consists of a shallow bowl and a smooth ball, both made from unfinished and untreated wood. Simply place a small ball of dough into the bowl, press it with the wooden ball, and use a circular motion to flatten it into a round slice. The slice will achieve a regular circular shape and uniform thickness across its surface thanks to the shape of the bowl. The bowl has a diameter of 7.7 cm, making it suitable for smaller slices that can be easily filled and sealed.

The hand press is a practical alternative to a traditional rolling pin. Instead of rolling and cutting each slice individually, you can prepare it with a single press directly in the bowl. The ball, with a diameter of 4.7 cm, fits comfortably in the palm of your hand and distributes pressure evenly on the dough. The entire tool is simple, with no moving parts or mechanisms, and can be used on the work surface without any additional preparation. It is suitable for beginners who are just starting with homemade dough, as well as for experienced cooks who want to produce larger quantities of slices at once.

  • Type – hand press for round dough slices
  • Material – natural wood, unfinished and untreated
  • Bowl Diameter – 7.7 cm
  • Bowl Height – 3 cm
  • Ball Diameter – 4.7 cm
  • Usage – slices for dumplings, gyoza, wontons, pierogi, and small pastries
  • Operation – manual, without electricity and moving parts
  • Package Contents – 1 wooden bowl and 1 wooden ball

Before first use, the manufacturer recommends soaking the wooden parts in vegetable oil for about an hour, which will treat the wood and help it stay in good condition. While working, lightly dust the bowl and ball with flour to prevent the dough from sticking and to ensure the slice can be easily removed. After use, simply wipe away any remaining flour and dough or rinse with water and allow the parts to air dry. According to the manufacturer, the tool is easy to clean after use, and the wood does not require any additional coating or varnishing.

The wooden dough slice press is a simple helper for anyone who enjoys preparing homemade filled dishes. From a single ball of dough, you can quickly create a round slice without rolling and cutting. The bowl measuring 7.7 x 3 cm with the ball takes up minimal space in the kitchen and can easily be stored in a drawer. It is suitable for dumplings in soup, fried pastries, and sweet pastries with fruit filling, and it works just as well for preparing wontons or Asian gyoza. Thanks to its construction from natural wood, the tool feels pleasant to the touch and complements other kitchen utensils well.

Price incl. VAT €26.59