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Professional Boning Kitchen Knife 29 x 16.5 cm Sharp Knife for Meat and Skin Chef's Knife for Slicing and Peeling Meat

Professional Boning Kitchen Knife 29 x 16.5 cm Sharp Knife for Meat and Skin Chef's Knife for Slicing and Peeling Meat

Sharp and durable knife suitable for boning, peeling and portioning meat. Ergonomic handle for a safe and precise grip. Full description
In stock
€22.23
Overview
Professional Boning Kitchen Knife 29 x 16.5 cm Sharp Knife for Meat and Skin Chef's Knife for Slicing and Peeling Meat

The professional boning knife is an indispensable tool for every chef who demands precision when working with meat. Thanks to its special design and high-quality blade, it is ideal for boning, peeling skin and precise slicing of meat. Sharp blade made from durable material ensures longevity and easy maintenance. The ergonomic handle provides a secure grip without the risk of slipping, even during prolonged use. This knife is suitable for both professionals and home cooks looking for a reliable and efficient tool for kitchen tasks.

  • Knife length: 29 cm, blade length: 16.5 cm
  • Highly sharp blade for precise boning and slicing
  • Suitable for peeling skin, portioning and fine processing of meat
  • Sturdy construction from durable alloy, easy to clean
  • Ergonomic handle for comfortable and safe grip
  • Suitable for professional and home use
  • Contents: 1x knife

You will appreciate this kitchen knife not only for everyday cooking but also for more demanding kitchen tasks where precision and strength are required. Thanks to the sharp edge, working with meat is faster and more precise, which increases efficiency in meal preparation. The design of the knife allows for easy maintenance and long lifespan, whether you are cooking at home, in a restaurant, or in a professional kitchen. With this knife, you will gain a reliable partner for every meat preparation. Be surprised by the quality and performance it offers.

Delivery and Returns
Total price incl. VAT €22.23