Home page Home page Home & Household Supplies Kitchen Cooking Pans Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Silicone Spatula and Brush Without Coating Wooden Handle Black For Gas and Induction
Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Silicone Spatula and Brush Without Coating Wooden Handle Black For Gas and Induction

Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Silicone Spatula and Brush Without Coating Wooden Handle Black For Gas and Induction

Japanese cast iron pan for rolled omelette without chemical coating. The package includes a silicone spatula and an oil brush for easy rolling. Full description
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€75.50
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Overview
Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Silicone Spatula and Brush Without Coating Wooden Handle Black For Gas and Induction

This rectangular pan made of cast iron is designed for the Japanese rolled omelette tamagoyaki and can also handle fried eggs, omelettes, or small pancakes. It has external dimensions of 20 x 14.8 cm and an internal base of 16 x 12 cm, on which the egg mixture spreads in a thin layer and can be easily rolled. The pan is cast as a whole and has no chemical coating that could scratch or peel off. The wall is 3 cm high and 4 mm thick, keeping the mixture in place during the entire rolling process. The pan comes with a silicone spatula and a silicone oil brush, so everything is at hand.

The wide silicone spatula easily lifts the thin layer of eggs and does not scratch the inside of the pan. Use the brush to spread a little oil before each additional layer, allowing the omelette to slide easily. The wooden handle does not burn the hand, and the metal loop at its end is for hanging the pan on a hook. The total length with the handle is 39 cm, and the pan weighs 1.25 kg, ensuring it stands firmly on the hob. It can be used on a gas stove as well as on an induction hob.

  • Type – rectangular pan for tamagoyaki and omelettes
  • Pan Material – cast iron made from a single piece, without chemical coating
  • External Dimensions – 20 x 14.8 cm
  • Internal Base Dimensions – 16 x 12 cm
  • Wall Height – 3 cm
  • Wall Thickness – 4 mm
  • Total Length with Handle – 39 cm
  • Pan Weight – 1.25 kg
  • Handle – wooden with a metal loop for hanging
  • Pan Colour – black
  • Suitable Hobs – gas stove and induction
  • Brush – silicone for spreading oil
  • Spatula – silicone with a wide blade
  • Package Contents – 1 cast iron pan, 1 silicone spatula and 1 silicone oil brush

Before first use, thoroughly wash the pan, dry it, and heat it over medium heat. Then pour in two to three tablespoons of oil and spread it over the entire interior, including the walls, using kitchen paper while gently heating. After each cooking session, wash the pan, do not leave it standing in water, and dry it by heating it on the hob before storing. Finally, coat it with a thin layer of oil, which protects the cast iron from rust and gradually creates a naturally non-stick surface.

This set is perfect for anyone wanting to try Japanese cuisine at home or prepare quick egg breakfasts. The cast iron surface without chemical coating gradually becomes naturally non-stick with regular care and oiling. The pan takes up little space, and thanks to the loop on the handle, you can keep it handy. The package also includes a silicone spatula with an oil brush. After the first oil seasoning, the set is ready for cooking.

Price incl. VAT €75.50