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Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Oil Brush and Metal Spatula Without Coating Wooden Handle Black For Gas and Induction

Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Oil Brush and Metal Spatula Without Coating Wooden Handle Black For Gas and Induction

Rectangular cast iron pan without chemical coating for Japanese rolled omelette with silicone brush and metal spatula with wooden handle. Full description
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€68.52
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Overview
Cast Iron Tamagoyaki Pan 20 x 14.8 cm With Oil Brush and Metal Spatula Without Coating Wooden Handle Black For Gas and Induction

The rectangular cast iron pan is designed for preparing Japanese rolled omelette tamagoyaki, but it can also handle fried eggs, classic omelettes, or small pancakes. The external dimensions of 20 x 14.8 cm and internal base of 16 x 12 cm correspond to the traditional size, in which the egg mixture is spread in a thin layer and gradually rolled into a regular roll. The pan is cast from a single piece of cast iron and has no chemical coating that could peel off over time. The walls are 3 cm high, keeping the mixture together, and the wall thickness is 4 mm. Along with the pan, you will receive a silicone oil brush and a metal spatula, providing everything needed for your first tamagoyaki.

The wooden handle does not burn your hand, and at its end, there is a metal loop, allowing you to hang the pan on a hook or kitchen rail after washing. The total length with the handle is 39 cm, and the pan weighs 1.25 kg, making it sturdy and stable, yet still easy to lift with one hand. Use the silicone brush to spread a thin layer of oil on the bottom before each additional batch of eggs, and then use the metal spatula with the wooden handle to lift, fold, and move the omelette to the edge. The pan can be used on a gas stove as well as on an induction hob.

  • Type – rectangular pan for tamagoyaki and omelettes
  • Material of the pan – cast iron cast from a single piece, without chemical coating
  • External dimensions – 20 x 14.8 cm
  • Internal base dimensions – 16 x 12 cm
  • Height of the wall – 3 cm
  • Wall thickness – 4 mm
  • Total length with handle – 39 cm
  • Weight of the pan – 1.25 kg
  • Handle – wooden with a metal loop for hanging
  • Colour of the pan – black
  • Suitable hobs – gas stove and induction
  • Brush – silicone for spreading oil
  • Spatula – metal with a wooden handle
  • Contents of the package – 1 cast iron pan, 1 silicone oil brush and 1 metal spatula with wooden handle

Before first use, thoroughly wash the pan, dry it and heat it on medium heat. Then pour in two to three tablespoons of oil and spread it over the entire interior, including the walls, with kitchen paper while gently heating. After each cooking session, wash the pan, do not leave it standing in water, and dry it by heating it on the hob before storing. Finally, coat it with a thin layer of oil, which protects the cast iron from rust and gradually creates a naturally non-stick surface.

This set is perfect for anyone who wants to prepare a Japanese breakfast, sweet rolled omelette, or quick meal for a lunch box at home. The chemical coating-free surface improves with regular oiling, and dishes stick to it less and less. The compact rectangular shape fits even in smaller kitchens, and the pan hung by the loop does not take up space in the cupboard. The silicone brush and metal spatula are included in the package. After the first oil seasoning, you can start cooking right away.

Price incl. VAT €68.52