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Large Vacuum Food Bags 100 pcs 25 x 35 cm Multi-layer Pre-cut Bags PA and PE Transparent For Meat Fish and Freezing

Large Vacuum Food Bags 100 pcs 25 x 35 cm Multi-layer Pre-cut Bags PA and PE Transparent For Meat Fish and Freezing

Large bags for larger cuts of meat, whole fish, ribs, and bulk vegetables. They withstand freezing down to -20 °C and sous vide cooking, fitting standard vacuum sealers. Full description
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€70.26
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Overview
Large Vacuum Food Bags 100 pcs 25 x 35 cm Multi-layer Pre-cut Bags PA and PE Transparent For Meat Fish and Freezing

Large vacuum bags 25 x 35 cm come in a pack of 100 pcs and are designed for vacuum sealing food in a vacuum sealer. The large format is intended for larger cuts of meat, whole fish, ribs, larger amounts of vegetables and fruit, or for storing dried foods. The bags are made from multi-layer film PA and PE, which is suitable for food contact and, according to the manufacturer, is BPA-free. Thanks to the pre-cut format, there is no need to measure or cut from a roll; simply place the food inside and seal the open end of the bag. The ribbed surface with fine channels helps the vacuum sealer quickly and evenly remove air from the entire bag.

The film can withstand temperatures ranging from -20 °C to 120 °C, so the bags can be used in the freezer, refrigerator, and for sous vide cooking in a water bath. You can pack family portions or supplies from a large shopping trip in bags of this size, such as a whole duck, a roast, or several steaks at once, and they can be easily arranged side by side in the freezer. The thicker multi-layer wall is more resistant to punctures, making it suitable for pieces of meat with bones, crab claws, or crunchy dried foods. Vacuum-sealed foods take up less space and can be neatly stacked on top of each other.

  • Type – pre-cut vacuum bags for food
  • Bag Size – 25 x 35 cm
  • Quantity in Pack – 100 pcs
  • Material – multi-layer film PA and PE without BPA
  • Surface – ribbed with channels for air extraction
  • Temperature Resistance – -20 °C to 120 °C
  • Usage – freezer, refrigerator, pantry, and sous vide cooking
  • Suitable For – larger cuts of meat, whole fish, ribs, vegetables, fruit, supplies
  • Compatibility – standard food vacuum sealers
  • Contents of Pack – 100 transparent vacuum bags 25 x 35 cm

Before placing food inside, ensure the edge of the bag is clean and dry so that the seal holds firmly and air does not enter. Liquid or very juicy foods should be briefly pre-frozen to prevent the vacuum sealer from sucking in liquid. Leave enough free space above the food for sealing, and you can mark the contents and packing date on the bag with a marker.

The pack contains 100 bags measuring 25 x 35 cm, which will be appreciated by anyone who regularly vacuums meat, fish, vegetables, or ready meals. The size is particularly useful for those who buy in bulk, cook for a whole family, or process produce from the garden. The multi-layer film protects food from drying out and freezer burn while remaining transparent, allowing you to see the contents of the bag without opening it. The BPA-free material is suitable for direct contact with food.

Price incl. VAT €70.26