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Skull Cocktail Smoker and 2 Metal Chilling Cubes in a Case Ceramic Attachment 9.4 x 6.6 cm Stainless Steel Strainer for Whisky

Skull Cocktail Smoker and 2 Metal Chilling Cubes in a Case Ceramic Attachment 9.4 x 6.6 cm Stainless Steel Strainer for Whisky

Ceramic skull smoker with stainless steel strainer and two metal chilling cubes in a case. Smoky aroma for whisky and cocktails without diluting the drink. Full description
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€61.09
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Overview
Skull Cocktail Smoker and 2 Metal Chilling Cubes in a Case Ceramic Attachment 9.4 x 6.6 cm Stainless Steel Strainer for Whisky

The ceramic skull smoker transforms an ordinary glass of whisky, bourbon or cocktail into an impressive smoky drink. The attachment is made from high-temperature resistant ceramic, each piece has a hand-finished surface with a patina and a subtly dark appearance. Inside, there is a 304 stainless steel strainer into which you pour wood chips and ignite them with a kitchen torch. The smoke then passes into the glass, imparting a delicate smoky aroma to the drink. You also receive 2 metal chilling cubes in a practical plastic case, which chill the drink without diluting it.

Unlike wooden attachments, the ceramic smoker does not burn, is easy to clean, and withstands repeated use. At nose height, the skull has two small holes that ensure airflow, allowing the chips to burn well and produce plenty of smoke. With a base diameter of 9.4 cm and a height of 6.6 cm, it fits most standard glasses, mugs, and smaller bowls. In addition to drinks, you can also flavour cheeses, desserts, or meats with smoke, and thanks to its small size, you can easily take the smoker with you to a cottage, picnic, or party.

Simply store the chilling cubes in the freezer for a few hours before use and then place them in the glass instead of ice. Unlike regular ice, they do not melt, so whisky or bourbon remains undiluted and retains its original flavour and strength. After use, rinse the cubes, dry them, and return them to the case, where they can be stored directly in the freezer to always be ready. The case also protects the cubes during transport, for example, to a cottage or a party.

  • Material – high-temperature resistant ceramic
  • Strainer – 304 stainless steel
  • Dimensions – 9.4 x 6.6 cm
  • Colour – black
  • Usage – whisky, bourbon, cocktails, cheeses, desserts, and meats
  • Chilling Cubes – 2 pcs, metal, in a plastic case
  • Package Contents – ceramic skull smoker with stainless steel strainer, cleaning brush, 2 metal chilling cubes in a case

Place the smoker on the glass with the drink, pour a small amount of chips into the strainer, and ignite them with a kitchen torch for about 10 to 20 seconds. Then allow the drink to absorb the smoke under the attachment for 30 to 60 seconds, remove the smoker, and serve the drink. Wood chips and the torch are not included in the package and can be purchased separately according to your taste. After cooling, empty the ash and clean the strainer and chimney with the included brush.

The skull smoker is an original addition to the home bar for whisky, bourbon, and cocktail enthusiasts. The ceramic body with a stainless steel strainer offers easy operation and a striking appearance that will impress any guest. The chilling cubes in the package keep the drink cold without dilution. The set makes a great gift for a father, partner, or friend who enjoys experimenting with drinks. You can prepare the smoky aroma in just a minute, and the dark skull design fits into any bar corner.

Price incl. VAT €61.09