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Extra Large Russian Piping Nozzle SL57 for Cream Roses with Twisted Petals Spiral Pattern Stainless Steel 304 Silver For Cakes

Extra Large Russian Piping Nozzle SL57 for Cream Roses with Twisted Petals Spiral Pattern Stainless Steel 304 Silver For Cakes

The SL57 nozzle creates a cream rose with twisted petals around the centre of the flower with a single squeeze of the bag. Ideal for cakes, cupcakes, muffins, and bouquets. Full description
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€23.10
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Overview
Extra Large Russian Piping Nozzle SL57 for Cream Roses with Twisted Petals Spiral Pattern Stainless Steel 304 Silver For Cakes

The extra large Russian piping nozzle SL57 is designed for decorating desserts with cream roses without the need for lengthy shaping. Its tip features a carved rose pattern, where the twisted petals layer in a spiral around the centre of the flower. The cream flows from the nozzle directly in the shape of a fully opened rose with gently wavy petals. The nozzle is made of food-grade stainless steel 304 and retains its shine after washing. Simply insert it into a piping bag, hold it perpendicular to the surface of the dessert, squeeze, and lift smoothly.

Russian nozzles are popular because you can create a whole flower in a single movement instead of assembling petals one by one. The spiral pattern of the SL57 gives roses a natural and rich appearance that looks like a hand-shaped flower. The layered petals create delicate shadows on the surface of the cream, making the rose appear three-dimensional. The nozzle has a seamless design, so cream does not get caught in joints, and it washes quickly. With one nozzle, you can prepare an entire tray of cupcakes or a compact cake bouquet of cream roses.

  • Type – extra large Russian piping nozzle for cream roses
  • Pattern designation – SL57
  • Pattern – rose with twisted petals in a spiral
  • Material – food-grade stainless steel 304
  • Design – seamless body without joints
  • Colour – silver
  • Usage – buttercream and firmer creams for cakes, cupcakes, muffins, and cream bouquets
  • Package contents – 1 piece of extra large Russian piping nozzle SL57 made of stainless steel

The nozzle works best with a thicker buttercream that will hold the twisted petals in shape. You can colour the cream with food dye or place two shades side by side in the bag to create a subtle colour transition from the centre to the edges of the rose. When decorating, hold the nozzle perpendicular to the dessert, apply even pressure, and lift it quickly and straight after forming the flower. You can complement the roses with green leaves from a smaller leaf nozzle or sugar pearls. You can create them directly on the dessert or first on baking paper and transfer them once cooled. After use, rinse the nozzle with warm soapy water, remove any cream residue from the spiral cutouts with a brush, and allow it to dry thoroughly.

The SL57 nozzle is a practical helper for home baking and for bakers who want to decorate quickly and achieve uniform results. It creates full cream roses with twisted petals, and its large opening easily accommodates thicker creams. The steel body is sturdy, does not bend, and withstands frequent use and washing. It is suitable for birthday and wedding cakes, cupcakes, muffins, and festive trays of pastries. Among other nozzles, it stands out with its elegant spiral rose pattern.

Price incl. VAT €23.10