LUNZO s.r.o. (Czechia) · info@lunzo.ie · +420 603 337 330 · Mon–Sun 8:00–17:00 Irish time · Contact Us

Home page Home page Home & Household Supplies Kitchen Baking Baking Tools Bread and Sourdough Dough Cutting Knife with Retractable Blade and Magnet 5 Replacement Blades 7 x 4 cm Plastic Black for Home Baking
Bread and Sourdough Dough Cutting Knife with Retractable Blade and Magnet 5 Replacement Blades 7 x 4 cm Plastic Black for Home Baking

Bread and Sourdough Dough Cutting Knife with Retractable Blade and Magnet 5 Replacement Blades 7 x 4 cm Plastic Black for Home Baking

Slice your loaf accurately and without tearing the dough. The blade extends with a slider, the tool sticks magnetically to the fridge, and the package includes 5 extra blades. Full description
In stock
€20.92
Safe shopping Safe shopping
Overview
Bread and Sourdough Dough Cutting Knife with Retractable Blade and Magnet 5 Replacement Blades 7 x 4 cm Plastic Black for Home Baking

The bread cutting knife is a practical helper for anyone who bakes sourdough bread, baguettes, or rolls at home. The sharp razor blade cleanly cuts the surface of the dough without tearing, allowing the loaf to rise beautifully in the oven and create a decorative ear. The blade is controlled by a retractable slider, and after use, it can be pushed back into the body of the tool to prevent cuts. Thanks to the magnet in the body of the tool, you can stick it to the fridge or another metallic surface, keeping it always at hand. The compact dimensions of 7 x 4 cm fit comfortably in your fingers. Even a complete beginner, who is just starting with bread baking and wants to achieve a nice result, can manage the operation.

  • Type – bread and dough cutting knife
  • Blade Control – retractable slider
  • Attachment – magnet in the body of the tool
  • Dimensions – 7 x 4 cm
  • Body Material – plastic
  • Blade – replaceable razor blade
  • Colour – black with red slider
  • Usage – sourdough bread, baguettes, rolls, and other baked goods
  • Package Contents – cutting knife with 1 blade, 5 replacement blades

Cutting the surface is an important step in bread baking, as it determines where the dough will expand while rising in the oven. With this tool, you can make straight and curved cuts, grids, or decorative patterns according to your imagination. Simply extend the blade to the required length and gently guide it across the surface of the dough. When the blade dulls, you can easily replace it with a new one; the package includes 5 replacement blades. The body of the tool is easy to hold even with wet or floured hands. To replace the blade, just extend the slider, carefully remove the old blade, and insert a new one. You can cut the dough after it has risen in the proofing basket, just before placing it in the oven, when the surface is firm and the cut will remain sharp. Choose a deeper cut for large loaves and a shallower one for baguettes and rolls, where a light pull of the blade is sufficient.

The bread cutting knife is appreciated by both novice and experienced home bakers who want their baked goods to be like those from a bakery. Unlike a regular kitchen knife, it cuts through sticky and soft dough without snagging. The safe retraction of the blade protects your fingers when storing it in a drawer or during transport. It also makes a great gift for sourdough bread baking enthusiasts. The small dimensions of 7 x 4 cm mean it takes up minimal space in the kitchen. The tool only needs to be wiped after use and stored on the magnet, ensuring it is always ready for the next baking session. Along with a proofing basket and dough scraper, it forms the essential equipment for every home baker.

Price incl. VAT €20.92