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Japanese Tempura Frying Pot with Thermometer and Lid, 2.2 L Capacity and 20 cm Diameter in Silver with Two Side Handles

Japanese Tempura Frying Pot with Thermometer and Lid, 2.2 L Capacity and 20 cm Diameter in Silver with Two Side Handles

The thermometer on the edge continuously monitors the oil temperature, and the lid reduces splatter on the stove. The 2.2 L capacity is sufficient for a portion of chips or chicken pieces. Full description
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€72.88
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Overview
Japanese Tempura Frying Pot with Thermometer and Lid, 2.2 L Capacity and 20 cm Diameter in Silver with Two Side Handles

This Japanese-style frying pot addresses the main problem of home frying, which is estimating the oil temperature without a gauge. An analog thermometer is attached to the edge, displaying the current temperature directly in the bath, so there is no need to wait for the first bubbles or test the dropped batter. The 2.2 L capacity with a 20 cm diameter is suitable for a portion of chips, chicken pieces, or battered vegetables, while using less oil than a large fryer. The body is made of stainless steel, standing 8 cm tall, with a base diameter of 14 cm, and with the lid on, the pot measures 14 cm in height, making it fit under a cooker hood. There are two folding handles on the sides, giving the pot a total width of 29 cm, making it easy to lift even when full.

  • Built-in thermometer — the scale on the edge shows the oil temperature throughout frying, allowing for a steady range to be maintained without constantly adjusting the flame blindly.
  • 2.2 L capacity — the amount of oil corresponds to a home portion, and after cooling, it can be poured back into the bottle instead of disposing of the entire frying bath.
  • 20 cm diameter — the compact pot takes up one burner and is suitable for smaller kitchens where a large fryer would take up too much counter space.
  • 8 cm depth — the wall height keeps the oil inside and reduces the risk of overflow when adding ingredients, especially with wetter pieces of vegetables.
  • Lid with handle — by covering it, splatter is minimised, and the pot can be closed after frying until the oil cools down.
  • Two side handles — the pot can be carried with both hands, and the total width with the handles is 29 cm, allowing it to be transported even with hot contents across the kitchen.
  • Stainless steel — the material withstands high oil temperatures, and the surface can be washed with a sponge after cooling without special cleaning agents.

Contents of the package:

  • 1x frying pot
  • 1x lid
  • 1x thermometer

Frying in a smaller pot means less oil per batch, which reflects in consumption and the subsequent clean-up of the kitchen. The thermometer directly on the pot keeps the temperature under control, ensuring that the batter does not remain pale or burn before the insides of the ingredients are cooked through. The high wall and lid keep splattering oil contained, which is appreciated by anyone who has fried at home in an open pan without a cover. The 20 cm dimensions and 2.2 L capacity are sufficient for a portion for two, and the pot also fits into a standard kitchen cupboard among other cookware. The silver stainless steel finish matches other cookware and does not have a coloured coating that would wear off.

Price incl. VAT €72.88